555-555-5555
mymail@mailservice.com
warm and friendly atmosphere
Open from 11 a.m. Le 171 welcomes you in an intimate and relaxed atmosphere, ideal for lunch with colleagues, an afternoon on the patio, or drinks with friends. From Monday to Friday, enjoy the lunch menu from 11:30 a.m. to 1:30 p.m., followed by the à la carte menu from 2 p.m. (Saturday from 11:30 a.m.) featuring soups, salads, comfort food, and delicious snacks. With its river view and warm ambiance, Le 171 transforms every moment into a special one, reservations are recommended to fully enjoy it.
8 $
6 $
With lemon and spices
12 $
Six wedges served with curry mayonnaise
14 $ / 24 $ / 35 $
Served with homemade ranch dressing
19 $
Blackcurrant demi-glace, saffron and lime risotto, duck confit flambéed with Grand Marnier and parmesan
20 $
Homemade BBQ sauce, cheese curds from Fromagerie des Basques, and homemade fries
27 $
Homemade fries, peppercorn sauce, cheese curds from Fromagerie des Basques and crispy fried onions



13 $
Caramelized onions, red wine & cheddar cheese with dark beer
22 $
Braised endive, marinated yellow beets, citrus marmalade, fig molasses, citrus supremes & pumpkin seeds
22 $
Chicken, lettuce, tomatoes and bacon, served with homemade fries
29 $
With homemade tartar sauce
28 $
Bambam prawns, chicken wings & beer fries
31 $ / 33 $
Marinière or poulette, served with fries
55 $
12 oz Canadian AAA Angus beef sirloin, homemade fries and green salad, peppercorn, blue cheese or mushroom sauce.
20 $
Romaine lettuce, bacon, Asiago cheese, croutons & homemade vinaigrette
Extra marinated chicken $9
25 $
Minced beef tenderloin, tomato sauce, vegetables and parmesan
On linguine or farfalle, as you prefer
Gluten-free penne available - extra $3 Extra au gratin $4
Extra mushrooms $5
28 $
Mushrooms, sun-dried tomatoes, leeks, creamy sauce
On linguine or farfalle, as you prefer
Gluten-free penne available - extra $3 Extra au gratin $4
Extra mushrooms $5
49 $
Tortellis stuffed with buffalo mozzarella, tomato and basil, crushed tomatoes and candied red peppers, 21-25 prawns (6) and 10-12 scallops (2)
Extra gratin $4
Extra mushrooms $5




20 $ / 32 $
Shallots, capers, gherkins, egg yolk and ketchup, mustard
Starter or main course
20 $ / 32 $
Mandarin-infused olive oil, red wine vinegar, shallots
Starter or main course
26 $ / 39 $
For 1 or 2 people






CITQ : 003135
171 Fraser Street, Rivière-du-Loup (QC) G5R 1E2
hotel@hotellevesque.com
Tous droits réservés | Hôtel Levesque